TMC Sunday Bakes - Apple Buttermilk Skillet Cake

Monday, December 16, 2019


Molly joined Dave for a Christmas editon of Sunday Bakes and they made an Apple Buttermilk Skillet Cake! This cake didn't last 5 minutes on set and we had to swap away crew fingers just to finish filming! When the first step is to melt a whole stick of butter in a skillet, you know you're in for a treat! This is an absolute must make this Christmas season!

Find more Sunday Bakes treats on mollyreedgrayson.com

Apple Buttermilk Skillet Cake

What You Need:

1/2 cup unsalted butter, cubed

1 cup all purpose flour

2/3 cup granulated sugar

1/3 cup packed brown sugar

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1 cup buttermilk

1 teaspoon vanilla extract

1/4 teaspoon almond extract 

3 cups sliced apples 

1 teaspoon ground cinnamon

Powdered sugar for garnish 

 

What You Do:

Preheat oven To 350°. Place the butter into a 10 inch cast iron skillet. Place the skillet into the oven until the butter is melted. In a medium-size bowl whisk together flour, granulated sugar, brown sugar, baking powder, and salt. Stir in the buttermilk and the extracts. Pour the flour mixture over the melted butter in to the skillet! In a medium bowl toss together the apple slices with the cinnamon.  Scatter the apple mixture over the batter. Bake until lightly browned, 30 to 35 minutes. Add a dusting of confectioner sugar overtop once the cake is out of the oven! You could enjoy this Christmas morning with a hot cup of coffee or Christmas evening with a big scoop of vanilla ice cream!!

Sunday Bakes | The Morning Cruise from The JOY FM on Vimeo.


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